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Salt has long been used to preserve meat, and now researchers at Cornell University have found that adding certain salts to the anodes of lithium-based batteries can also increase their useful life by a very large factor, solving long-standing problems associated with cell degradation. The advance can be adapted to other metal-based chemistries, including the lighter and more energy dense lithium-sulfur cells and, according to the researchers, might see commercial applications in as little as three years... Continue Reading Add salt to significantly extend the life of lithium-based batteries
Section: Science
Tags: Batteries, Cornell University, Lithium-ion
Related Articles:
via http://www.gizmag.com/
Salt has long been used to preserve meat, and now researchers at Cornell University have found that adding certain salts to the anodes of lithium-based batteries can also increase their useful life by a very large factor, solving long-standing problems associated with cell degradation. The advance can be adapted to other metal-based chemistries, including the lighter and more energy dense lithium-sulfur cells and, according to the researchers, might see commercial applications in as little as three years... Continue Reading Add salt to significantly extend the life of lithium-based batteries
Section: Science
Tags: Batteries, Cornell University, Lithium-ion
Related Articles:
- Researchers increase lifespan of lithium-sulfur batteries
- Hybrid anode quadruples the lifespan of lithium-sulfur batteries
- Lithium-sulfur batteries could store triple the power of lithium-ion
- Sulfur-based polymers open door to a new class of battery
- MIT researchers boost energy density of lithium-air batteries
- Sand-based anode triples lithium-ion battery performance
via http://www.gizmag.com/
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